Chinese Food
All Recipes
Fried egg with leek
Scrambled eggs with Chinese chives are not new to us. Kwai Chi. But how to fry leek not too raw and not too wilting? Take a look. -
Dumplings dumplings leek shrimp pork
Delicious but dumplings. I went to a friend's house for a party. I brought a big box of dumplings just made. The big friends didn't care to taste them. They had been eaten by their children. Can children eat so much nowadays? When I was a few ye... ...
Steamed bun with leek
I grew up in the northeast. I love pasta very much. Among them, leek, egg bun and leek box are endless. Simple and delicious - Mom's taste-
Egg pancake with leek
It's the first time to make steamed egg cake. The taste is very good, so share it with you.
High fiber cheese soft European bag
This recipe is the amount of two loaves. About 500 grams each.
Steamed oysters with shredded Silver
After the oyster is blanched and shaped, mix it with salt, soy sauce, white pepper and raw powder. It can remove the smell and improve the taste. Steam a little ham with it. Let the oyster taste fresh. You can't stop. The vermicelli on the botto... ...
Shredded squid with leek
Fried squid with leek is a tonic. Perfect tonic.
[pan fried oyster brand] - the most delicious food with Chaoshan characteristics
As a native of Chaoshan, I am proud of the reputation of Chaoshan cuisine. When asked what is the most representative Chaoshan food, I always think of fried oyster brand at the first time. Chaoshan people have a long history of eating oysters. O... ...
Fried shrimps with leek
Eat leek in spring Sweet and delicious
Fried egg with shrimp and leek
Leek is also rich in cellulose. It can help human digestion, promote intestinal peristalsis, prevent the occurrence of colorectal cancer, reduce blood lipid, reduce the absorption of cholesterol, and prevent and treat arteriosclerosis, coronary ... ...
